Towering Oaks Farm is a small family farm located in southern Alamance County, North Carolina. We strive to provide our customers with the same high-quality, great-tasting products that we ourselves want. We endeavor to keep our animals content and to raise them in the way that nature intended. We are advocates of the “slow food” movement. We try to use old or heritage breeds and allow them to grow out at their normal pace without pumping them up with high protein feeds. This makes the growing process take a little longer and cost a bit more, but we think the results are well worth it! We are proud to provide our customers with farm to table products, including beef, pork, and chicken. We process our poultry here at Towering Oaks Farm. The pork and beef are processed at Key Packing (NCDA approved facility) and Piedmont Custom Meats (USDA approved facility).